Sourdough Pizza Dough
Product information
$8.00
Discover the secret to extraordinary pizza with my Sourdough Pizza Dough. Each batch is meticulously crafted and allowed to ferment for a minimum of 24 hours, resulting in a dough that boasts exceptional flavour and texture. This extended fermentation process develops a rich, complex taste and a light, airy crust that is irresistibly crispy on the outside and delightfully chewy on the inside. Perfect for creating gourmet pizzas at home! Enjoy the difference time and care make to your next pizza night. Each ball makes approx. 4 small personal pizzas or one med/large pizza, depending on how thick you like your crust. I don't recommend freezing.
Ingredients: flour, sourdough levain (flour, water), olive oil and sea salt
In Stock