Miyozakura Plum
Product information
$78.00
►Brewery: Miyozakura Jyozo
►Prefecture: Gifu
►Established: 1893 (Over 120 years)
►Sake type: Junmai Daiginjo
►Rice type: Yamadanshiki
►Rice polishing ratio: 50%
►Alcohol degree: 14
►SMV: = -7
►Taste: Medium rich, slightly sweet
►Using carefully selected Nara Prefecture-grown Oushubai plums, these plums are soaked & matured with a premium Daiginjyo made with Yamada Nishiki rice from the special A district of Hyogo Prefecture
In Stock