GX Slaughter House Bookings

SLAUGHER REPORT

This is the online records for GX Slaughter reports.

CUSTOMER'S DETAILS

Name

Input the Name of Company or Farm

Address

Input Address

Telephone

Input Number

Number of Birds *

Number of Birds from the Farm

Farm Weight in kg *

Input Farm Weight

Date of Slaughter *

VISCERALS REPORT

HEAD & LEG *

Input the weight of the product

NECK *

Input the weight of the product

LIVER *

Input the weight of the product

HEART *

Input the weight of the product

GIZZARD *

Input the weight of the product

OFFAL *

Input the weight of the product

CHICKEN CUTS

This is the records of the special cuts chicken production

CUT 4 (no of packs)

Input the number of packs

CUT 4 (extra)

Input the extra in weight

CUT 9 (no of packs)

Input the number of packs

CUT 9 (extra)

Input the extra in weight

Other (extra)

input the extra in weight

FULL CHICKEN REPORT

whole chicken records

1.0

1.1

1.2

1.3

1.4

1.5

others

Mini

Mini Mini

Who is Reporting

details about the reporter/supervisor

Name *