Egg Fried Rice with Balsamic Teriyaki Salmon Fillet
Product information
£9.00
Total calories: 724
Protein: 47g
Carbs: 68g
Fats: 32g
Ingredients / allergens: salmon fillet (fish), soya sauce (water, wheat, soya beans), mirin (glucose syrup, water, fermented rice alcohol, rice, alcohol, salt, sugar, spirit vinegar, cane molasses), sake (rice, water, yeast extract, alcohol), sugar, balsamic vinegar (wine vinegar, concentrated grape must, sulphur dioxide), pickled ginger (ginger, water, salt, acidity regulators sweeteners), nori flakes (dried seaweed), pure basmati rice, eggs, brown onion, garlic, ginger, tender-stem broccoli, sweetcorn, carrot, spring onion, coriander, oyster sauce (oysters, molluscs, wheat), soya sauce (water, soya beans, wheat, salt) olive oil.
In Stock